Pickled Onions with Habanero

This recipe for pickled onions with habanero is delicious, as its flavor is unmatched. Perfect for accompanying dishes with cochinita pibil or any cravings you may have.
Ingredients
4
Servings
  • 1 red onion 1 red onion
  • 3 Habanero chiles 3 Habanero chiles
  • 1/2 cups lemon juice  1/2 cups lemon juice
  • 1 teaspoon dried oregano, chopped 1 teaspoon dried oregano, chopped
  • 1 tablespoon Knorr® Suiza chicken broth  1 tablespoon Knorr® Suiza chicken broth
Preparation
20 mins
0 mins
Low
  • Cut the onion into thin strips.
  • Cut the habanero into medium strips, removing the seeds to avoid excessive spiciness.
  • Mix the onion, chilies, lime juice, and oregano.
  • Season with Knorr® Suiza Chicken Broth and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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