Ranch Dressing

Kiwilimón
The time has come! Once and for all prepare your own ranch dressing at home! There’s nothing better than the combination of cow’s milk, lime juice, mayo, fresh parsley, onion, salt, and pepper to make this homey ranch dressing in a snap!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 1/2 cups cow's milk
  • 2 tablespoons lime juice
  • 1/3 cups mayonnaise
  • 1 tablespoon fresh parsley, chopped
  • 1/2 tablespoons onion, finely chopped
  • 1/4 tablespoons salt
  • 1/4 tablespoons pepper
  • 1 clove garlic
Preparation
10 mins
0 mins
Low
  • In a small bowl, combine milk and lime juice and let sit for 15 minutes.
  • Cut onion into small-sized cubes and finely chop garlic. Remove garlic germ.
  • Rinse parsley. Once dry, finely chop.
  • In a deep bowl, combine previous mixture, mayonnaise, parsley, onion, garlic, salt, and pepper.
  • Keep ranch dressing in the fridge for at least 1 hour before serving.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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