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Guacamole Ninja
Oleegg Yasiicov
Delicious guacamole with a very spicy flavor, perfect for accompanying your favorite Mexican snacks. This is an easy Mexican recipe, ideal for preparing for a taquiza or to accompany a delicious pozole.
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Editorial Team of Kiwilimón
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Ingredients
30
Servings
2 kilos avocado
250 grams Habanero chile
sea salt, to taste
Preparation
1h
0 mins
Low
Cut the habanero chili in half and then into very thin strips. You can remove the veins from one half to make it less spicy.
Cut the avocados in half, remove the pit, and mash them in a bowl. Cut them into cubes for easier removal.
Squeeze the juice of the limes over the avocados, add the chiles and salt. Mix well until the juice disappears and the chiles are well incorporated.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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