Jalapeño and Cilantro Sauce
Delicious jalapeño and cilantro sauce, perfect for accompanying tortilla chips and French fries. It is very easy to prepare and has an exquisite flavor. You'll love it and want to eat it with everything.
Reviewed by Editorial Team of Kiwilimón
4.666667
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Ingredients
1
Servings
  • 5 Jalapeño chiles, seedless, deveined, and cut into large pieces
  • 1 bunch fresh cilantro 1 bunch fresh cilantro
  • 2 cloves garlic 2 cloves garlic
  • 2 lime juice 2 lime juice
  • 1/2 cups olive oil, adjust according to how thick you want it 1/2 cups olive oil, adjust according to how thick you want it
  • salt salt
Preparation
10 mins
0 mins
Low
  • Blend all the ingredients until the sauce has a creamy consistency.
  • Make sure the sauce is blended enough so that the olive oil is completely incorporated into the sauce.
  • Use the sauce immediately or keep it refrigerated until ready to use. This sauce is best consumed on the same day it is prepared.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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