Sweet and Sour Pineapple Sauce
A delicious sauce to accompany shrimp and chicken, you will love this sweet and sour pineapple sauce.
Reviewed by Editorial Team of Kiwilimón
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2 comentarios
Ingredients
0
Servings
- 5 slices pineapple
- 100 grams sugar
- salt, to taste
- pepper, to taste
- 1/2 cups ketchup
- 1 cup water
Preparation
15 mins
0 mins
Low
- In the blender, place the pineapple slices with a little water, making a sort of juice.
- In a deep skillet, add 100 g of sugar and let it caramelize.
- Then add the pineapple juice to the hot skillet with the sugar.
- Wait for it to start thickening and add ketchup, the amount depends on personal taste. Season lightly with salt and pepper, not too much.
- Let it reduce and thicken.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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