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Coffee Sauce
María Fernanda Hernandez
You can use the coffee sauce for a baked chicken or for a dessert you want to bathe with a delicious sauce.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
4
Servings
1/2 cups espresso coffee
40 grams butter
2 tablespoons cinnamon powder
1/4 cups sugar
1 shot aged rum
Preparation
10 mins
7 mins
Low
Heat the butter in a pan over low heat.
Mix sugar with cinnamon and put on butter, then add coffee.
It is left approximately 3 to 5 minutes more.
Pour the rum into the pan and lean on its side to be able to flame the mixture. As soon as the flames are extinguished, they will be ready to serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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