Baked Potatoes

Helena Gómez
These baked potatoes are the perfect side dish to accompany a good piece of meat. You will love their great flavor.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 potatoes, slices
  • salt
  • 4 tablespoons butter
Preparation
45 mins
0 mins
Low
  • In a pot with water and salt, cook the potatoes for 10 minutes.
  • Drain them and place them in a pyrex or baking dish, with a little butter.
  • Bake for 40 minutes, stirring occasionally.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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