Try these delicious black bean and bacon quesadillas that you'll love, as they are very simple and despite their ingredients being nothing sophisticated, they have a flavor that will leave you wanting more.
Mix the first 3 ingredients well. Place equal amounts of this mixture in the center of the tortillas; top with the bacon slices. Fold the tortillas, completely covering the filling.
Heat a large non-stick skillet over medium-high heat. Place the tortillas two at a time; cook for 2 to 3 minutes on each side or until both sides are lightly browned. Repeat with the remaining tortillas.
Serve the tortillas, garnish with sour cream and cilantro.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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