Peppers with Dressing and Cheese
These delicious peppers accompanied by ranch dressing and cheese are a delight and a perfect side dish. It's easy to prepare and tastes great, so don't hesitate to make it for your next meal.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
1
Servings
- 1 red bell pepper
- 1 tablespoon dressing, ranch
- 1 tablespoon low-fat mayonnaise
- 2 teaspoons Parmesan cheese, shredded
Preparation
5 mins
5 mins
Low
- Cut the bell pepper in half and set aside the bottom part. Cut the remaining pepper into strips.
- Mix the dressing, mayonnaise, and Parmesan cheese. Spoon into the bottom part of the pepper. Serve with the pepper strips.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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