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Pesto Mushrooms
nina dana
Pesto sauce can not only be used for pasta, but it also works very well for preparing this pesto mushroom recipe. Try them now!
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Editorial Team of Kiwilimón
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Ingredients
4
Servings
1 1/2 kilos oyster mushrooms
8 cloves garlic
1 cup basil
1 cup parsley
pepper, to taste
1 1/2 cups olive oil
80 grams butter, melted
Preparation
50 mins
0 mins
Low
Preheat the oven to 175 degrees for half an hour.
Place the mushrooms in the greased baking dish.
Grind the other ingredients, mix with the oil and the melted butter.
Pour the mixture over the mushrooms, cover the baking dish with aluminum foil, and bake for 45 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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