Ghost Potato Puree

María Fernanda Hernandez
A potato puree is a side dish that everyone loves, so why not try preparing it in the shape of a ghost to surprise your family?
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
  • 1 kilo potato
  • 200 grams butter
  • 200 milliliters cow's milk
  • salt
  • pepper
  • blacks sesame seeds
Preparation
1h 30 mins
0 mins
Low
  • Boil the potatoes in water.
  • When done, remove from the water, let cool slightly, peel, and pass them through a sieve.
  • Put them in a pot, add milk, salt, and pepper.
  • Place the puree in a pastry bag with a round tip.
  • Make the ghosts on the banana as shown in the picture.
  • Add black sesame seeds to simulate the eyes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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