Refried Beans with Cow Cheese
Very good to accompany different dishes or as a snack with some tortilla chips.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
6
Servings
- 1 onion, medium
- 1 liter pinto beans
- 1 1/2 tablespoons lard
- 150 grams cheese, chihuahua type
- salt, necessary amount
Preparation
20 mins
0 mins
Low
- Blend the beans and set aside.
- Chop the onion very finely and sauté in hot butter; when the onion is translucent, add a little salt and the blended beans.
- Cut the cheese into small cubes, add it, and stir for 10 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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