Rice with Sticks
lina fontalvo
How delicious it is to enjoy rice with sticks on Valentine's Day.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 200 grams spaghetti, long
  • 1/2 tablespoons salt
  • 2 cups rice
  • 3 1/2 cups water
  • 4 tablespoons vegetable oil
Preparation
20h
0 mins
Medium
  • Heat the oil in a pot.
  • Break the spaghetti into small pieces and add it to the hot oil.
  • Let the spaghetti fry until golden.
  • Add 3 and 1/2 cups of water, season with salt, and let it cook for 3 minutes.
  • Wash the rice and add it to the pot.
  • Let the rice cook for 20 minutes.
  • When the water from the rice evaporates, lower the heat.
  • Cover the pot and let the rice cook for 20 minutes.
  • Remove from heat and let it rest.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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