lina fontalvo

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lina fontalvo

Rice with sticks

Name: Rice with sticks
Prep time: 1200 min
Cook time: 1200 min
Yield: 4
Cuisine: Española
Ingredients: 200 grams spaghetti, long; 1/2 tablespoons salt; 2 cups rice; 3 1/2 cups Water; 4 tablespoons oil

20h

Half

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lina fontalvo

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How delicious it is to delight a rice with sticks on the day of lovers.

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Ingredients

4 portions

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200 grams spaghetti, long
1/2 tablespoons salt
2 cups rice
3 1/2 cups Water
4 tablespoons oil

Preparation

Place to heat the oil in a cauldron.

Cut the spaghetti into small pieces and add it to the hot oil.

Let the spaghetti fry until golden brown.

Add 3 cups and 1/2 of water, season with salt and let cook for 3 minutes.

Wash the rice and add it to the cauldron.

Let cook the rice for 20 minutes.

When the water of the rice dries, lower the flame of fire.

Put a lid on the cauldron and let the rice cook for 20 minutes.

Remove from heat and let stand.

PRESENTATION

Serve the rice on a plate with a cup or measuring cup so that it adopts a representative figure on the plate. Decorate the outline of the dish with cilantro cut into small pieces. You can accompany the rice with chopsticks with aji chicken.