Rice Burgers

Arroz SOS
Delicious and original rice burgers, try them, you'll love them. Dare to cook them and surprise your family with this recipe.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 1/2 cups Sos® rice minutes (instant), boiled
  • 1/2 cups wheat bran, ground
  • 1/2 cups flour
  • 1 onion, finely chopped
  • 1 clove garlic, chopped finely
  • 1 teaspoon fresh ginger, grated
  • 250 grams ear corn
  • 1 carrot, peeled and grated
  • 1 zucchini, grated
  • 3 tablespoons pine nuts
  • 2 tablespoons peanut butter
  • 2 tablespoons soy sauce
  • 3 tablespoons plain yogurt
  • 2 egg whites
  • 1 1/2 cups breadcrumbs
  • olive oil, as needed
Preparation
40 mins
0 mins
Low
  • In a bowl, mix the first 10 ingredients.
  • In a blender, place the peanut butter, soy sauce, yogurt, and egg whites until well combined. Add to the previous mixture, stirring until they come together.
  • Shape 16 burgers and coat them with breadcrumbs. Heat some oil, fry each one until golden brown on both sides. Drain on paper towels. Serve with tomato and lettuce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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