Rice Atole with Anise

Lynda Cocinita
Delicious rice atole ideal for treating diarrhea in babies, children, and adults.
Reviewed by Editorial Team of Kiwilimón
4.5
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Ingredients
3
Servings
  • 500 milliliters water, purified
  • 2 tablespoons rice flour, 3 stars
  • brown sugar, or corn syrup to taste
  • 1 star anise pod
Preparation
20 mins
0 mins
Medium
  • We heat 450 ml of water in a small but deep pot and add the star anise.
  • With the remaining 50 ml of water, we will dissolve the 2 tablespoons of rice flour.
  • When the water in our pot begins to boil, we pour in the dissolved rice flour and stir a little, let it boil again and remove from heat.
  • We can serve the atole in cups, whether for children or adults, and sweeten individually, the same goes for baby bottles.
  • This atole can be consumed as drinking water or to prepare baby formula.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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