Pumpkin Quiche
Valeria Azucena Arriola Paredes
A recipe that is very easy, healthy, and delicious. The pumpkin quiche is a perfect preparation for dinner, as it is a complete dish made from the mixture of eggs with pumpkins, onion, cream, and cheese. Ideal for getting people who do not eat vegetables to start consuming them. Give it a try!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 5 zucchinis
  • 1 green onion , chopped
  • 7 eggs
  • 1 tablespoon garlic pieces Mccormick®
  • 1 cup double cream cheese
  • 1/2 cups whipping cream
  • 1/2 cups Parmesan cheese
Preparation
10 mins
30 mins
Low
  • Grate the zucchini, sprinkle a little salt on them to help draw out moisture. Squeeze them with the help of a cloth.
  • Place them in a bowl and mix them with the eggs, cheese, garlic powder, onion, and cream. Season with salt and pepper.
  • Pour the mixture into a baking dish. Sprinkle the parmesan cheese on top and bake for 30 minutes at 180°C.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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