Chayote Cream

Give a second life to your favorite dishes with these ideas and Carnation®, which adds incredible flavor and a twist to your meals. Revolutionize your daily eating with this chayote cream recipe and avoid throwing away leftover food.
Ingredients
4
Servings
  • 3 cups chayote, to the cream
  • 1 cup Carnation® Carnation® Milk, 720 g
  • 1 can Nestlé® half cream
  • 1 cup chicken broth
  • salt
  • pepper
  • Manchego cheese, in cubes, for serving
  • tortillas, fried in strips, for serving
Preparation
5 mins
10 mins
Low
  • Heat the chayotes in cream that you have at home in a pot, along with Carnation® Clavel® milk, Nestlé® half and half, chicken broth, and season with salt and pepper.
  • Keep the chayote cream on the heat for about 10 minutes to let the flavors meld. Decorate with cheese and fried tortilla.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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