Chicken Broth with Pasta

Mara Alpizar
Enjoy this delicious chicken broth with pasta that will warm your heart, as its homemade flavor will win you over.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 cups water, chicken broth
  • 1 chicken breast
  • 1/2 onions
  • 1/2 bunches cilantro
  • salt
  • 1 tablespoon vegetable oil
  • 1 cup fideo pasta
  • 1/2 cups carrot, in small cubes
  • 1/2 cups potato, in small cubes
  • 1/2 cups pumpkin, in small cubes
  • cilantro, for garnish
  • lime, for garnish
Preparation
5 mins
25 mins
Low
  • Place the chicken breast, onion, and cilantro in a pot with water, season, and cook for 15 minutes or until the chicken is fully cooked. Remove the chicken, shred it, and reserve the broth.
  • Heat the oil in a pot, add the noodles, and cook for 5 minutes or until slightly golden. Pour in the reserved chicken broth, add the carrot and potato, and cook for 5 minutes. Then, add the zucchini and cook for 2 more minutes. Reserve.
  • Serve the chicken broth with pasta in a bowl, add some shredded chicken, garnish with cilantro leaves, and serve with lemon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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