Cold Melon and Mint Soup
Prepare this delicious cold melon soup, which is the perfect option for this summer. It has a touch of Greek yogurt, making it very creamy, and the refreshing flavor of mint. Garnished with fresh melon pearls.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 1 melon
- 1/3 cups Extra Special® natural greek style yogurt
- 1/2 cups whipping cream
- 1 teaspoon ginger, grated
- 1/4 teaspoons nutmeg
- 1 tablespoon peppermint
- 1 pinch Great Value® plain salt
- 4 skewers, melon pearls
- 4 slices Extra Special® iberian ham
Preparation
15 mins
0 mins
Low
- Blend the melon with the yogurt, heavy cream, ginger, nutmeg, and salt.
- Chill the soup before serving for about 1 hour.
- Serve and garnish with the skewers of melon and diced Serrano ham. Buy HERE
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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