Cream of Huitlacoche with Yoghurt FAGE Total 0%

FAGE
This delicious soup is excellent to start any meal, surprising everyone with its flavor.
Reviewed by Editorial Team of Kiwilimón
4
|
2 comentarios
13
Favorites
Collections
Planner
Grocery List
Ingredients
8
Servings
  • 1 cup FAGE® Total 0% greek style yogurt
  • 45 grams butter
  • 1/4 onions, chopped
  • 1/2 carrots, finely chopped
  • 1 stem celery, finely chopped
  • 500 grams huitlacoche
  • 1 cup chicken broth
  • salt
  • pepper
Preparation
0 mins
0 mins
Low
  • In a pot, melt the butter and add the onion, celery, and carrot. Stir occasionally until they are soft.
  • Add the huitlacoche and let it fry a little.
  • Cover with chicken broth and let it boil for 2 minutes.
  • Blend this mixture, add the yoghurt, and blend again.
  • Return to the pot and season with a little salt and pepper.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by