Three Cheese Cream
Salomon Kleiman
I present to you my winning recipe, it's the three cheese cream. The mixture of different cheeses makes this recipe exquisite. It’s perfect for enjoying with your family.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 package cream cheese, (190 g)
  • 250 grams Brie cheese
  • 150 grams Gruyère cheese
  • 1 cup chicken broth
  • 1 pinch nutmeg
  • 3 cups cow's milk
  • 1 tablespoon chicken bullion
  • 4 pieces of bread, rustic
Preparation
25 mins
20 mins
Low
  • Blend the milk with the broth, cheeses, walnuts, and powdered consommé.
  • Cook for 15 minutes, stirring to prevent sticking.
  • Cut the top off the bread to make croutons and accompany the cream.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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