Ayotl Kuali Soup
Nayeli Sarmiento
A delicious mudo style Mexican soup, by the name, which means "Very good soup" in Nahuatl.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • olive oil
  • 1/2 packages fideo pasta, The modern
  • 5 tomatoes
  • 1/4 onions
  • 2 cloves garlic, peeled
  • 1/4 cups water
  • 1 sprig rosemary
  • 1 sprig celery, chopped in medium cubes
  • 3 leaves basil
  • 2 sprigs fresh cilantro
  • 1 pinch salt
Preparation
20 mins
20 mins
Low
  • Put to heat oil and fry the noodles. Reserve.
  • Grind the tomatoes, onion, garlic and 1/4 cup of water.
  • Put to fry this puree (I like it without straining) with very little oil; When it changes color add rosemary, celery, cilantro, basil, pasta and salt.
  • Let it boil over high heat then lower to minimum temperature and covered for 20 minutes.
  • Serve and divide.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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