Cochinita pibil is perhaps the most emblematic dish of Yucatan. It is made with pork and a marinade based on achiote, and is traditionally wrapped in a banana leaf and cooked in an earth oven. If you haven't tried it yet, we provide you with the recipe to make it in your home oven, and if it's already your favorite dish, take advantage of the recipes to enjoy it in tacos, tostadas, burritos, or even its vegan version.