Prepare these delicious chicken strips covered with a crispy oat coating. They are super tasty and have the ideal texture! You can accompany them with a rich homemade BBQ sauce or a spicy dip.
1 pieces of chicken breast, cut into strips1 pinch of salt1 pinch of pepper1 cup of wheat flour for coating2 pieces of beaten egg, for coating1 cup of oats for coating1/2 cup of ground corn flakes for coating1 cup of oil
2
Season the chicken breasts with salt and pepper. Coat them by passing through flour, beaten egg, and the corn flakes mixed with oats. Set aside.
3
Heat the oil in a pan over medium heat and fry the chicken strips until they are perfectly cooked.
4
Remove from the pan, drain on a Kleenex Calorie® paper towel to eliminate excess fat. Serve and enjoy.