Moles and rices for a family meal

Do you want to surprise your family with a spicy and flavorful mole? Then you are in the right place! At Kiwilimon, we share the best step-by-step rice and mole recipes, they are finger-licking good!

Moles and rices for a family meal

Step by Step

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Oaxacan Black Mole with Red RiceBlack mole is a typical recipe from Oaxaca, which is usually served with red rice. This Mexican dish is ideal for the Day of the Dead, as it has existed since pre-Hispanic times. This exquisite mole is prepared with chilhuacle chili, tomato, tomato, sesame, peanut, chocolate, almonds, pumpkin seeds, cinnamon, clove, avocado leaf, cumin, and thyme.View recipe
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Poblano Mole with ChickenIf you crave mole, you cannot miss this recipe for poblano mole with chicken, as it is one of the most representative dishes of our country. The most current recipes date back to the conventual period; however, this mole has been evolving. You will need several dried chiles, pumpkin seeds, sesame, almonds, plantain, and table chocolate.View recipe
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White Rice with Corn and Poblano PepperWhite rice in Mexico is a dish that can accompany various meals, as it perfectly adapts to the flavors of Mexican cuisine. With this white rice recipe, you will learn to make it so that it has a fluffy texture and you can always have it as a side dish.View recipe
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Green Mole with ChickenThis green mole with chicken recipe is a must-have in your kitchen, as it is one of the best Mexican moles. As if that weren't enough, the combination of almond, pumpkin seed, peanut, and sesame will delight your palate and your family's.View recipe
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Bride's White MoleThe white mole is also known as bride's mole, named for the color of the ingredients; it is usually served at important celebrations and is an elegant and extremely delicious dish.View recipe
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Mexican Red RiceRice is undoubtedly one of the Mexican dishes that even the best chefs respect. If you are a beginner in the art of cooking, don't be afraid to prepare Mexican rice as part of your weekly menu. At Kiwilimon, we provide you with the best tips to achieve it!View recipe
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Pink Mole with ChickenDare to prepare this incredible pink mole, which originated in the state of Guerrero. The pink color comes from beets, hibiscus, and different chiles. In addition to these ingredients, the recipe also requires almonds and peanuts.View recipe
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Manchamanteles Mole with ChickenGet ready to prepare one of the most famous moles from Oaxaca, the manchamanteles. This light dish is made with ancho chili, seeds, and spices. On the other hand, you can prepare this delicious mole with chicken or pork loin, plantain, and pineapple.As you can see, Mexico offers a wide variety of moles, which are ideal to pair with rice and corn tortillas, prepare the best versions: the ones from Kiwilimon!View recipe