Vegan options can also be very tasty, like these four versions of meatless, vegan, and delicious Mexican dishes. Prepare some enfrijoladas filled with zucchini, potatoes, and strips, or make a homemade vegan version of cochinita pibil, but with mushrooms. We also show you how to make a meatless alambre or a vegan aguachile, all of which will turn out perfect with this step-by-step guide.