Pork Chops in Tomatillo Sauce
A delicious meal to share with family, this recipe for pork chops in tomatillo sauce will be loved by both kids and adults; it's a great dish to prepare and vary everyday meals.
Reviewed by Editorial Team of Kiwilimón
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11 comentarios
Ingredients
6
Servings
- 1/2 kilos pork chops, or beef
- 1/2 kilos tomatillo
- 1 onion
- 1 garlic
- cumin, to taste
- salt
- pepper
- 2 pickled Jalapeño chiles
Preparation
1h
0 mins
Medium
- In a skillet with hot oil, brown the chops, seasoning with salt and pepper.
- Boil the tomatoes with the chiles and garlic in water.
- Slice the onion, and once the tomatoes are cooked, blend everything with salt and cumin.
- When the chops are browned, add the chopped onion and sauté it a bit.
- Once everything is blended, pour the sauce over the chops.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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