A rich and delicious recipe for Christmas, these tasty brownies with chocolate and powdered sugar are ideal for family gatherings during this holiday season and New Year's.
In a mixer, place the eggs and beat until they have a pale yellow color. Gradually add the sugar and continue beating until thick. Add the vanilla, sifted flour, and coconut. Finally, add the chocolate (warm, not hot).
Place the mixture in a greased and floured baking dish.
Bake for 15-20 minutes.
Remove from the oven and let cool in the pan.
Cut the brownies into squares. On each square, place a bit of chocolate syrup and sprinkle powdered sugar to taste.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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