Name: Bittersweet Chocolate Brownies
Prep time: 55 min
Cook time: 15 min
Yield: 15
Ingredients: 120 grams bittersweet chocolate; 180 grams unsalted butter; 2 tablespoons vanilla essence; whipped creams; 4 eggs; 2 cups sugar; 1 1/2 cups flour; chocolate syrup, for decoration; icing sugar, for decoration

Preparation

40 mins

15 mins

Medium

Preheat the oven to 180ºC (350 F). Melt the chocolate and butter in a double boiler.

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