Place the sweetened condensed milk in the blender, add the ingredients gradually, blending slowly until the mixture is fluffy and uniform.
Grease the mold with butter and dust it with flour.
Preheat the oven to 50 degrees, pour the mixture, and bake at 180 degrees for 45 minutes or until golden brown.
You can test the doneness with a wooden toothpick: if it comes out clean, the preparation is ready.
You can top it with cream, sprinkle it with powdered sugar or ground cinnamon.
Enjoy it.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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