If you want to prepare a delicious and easy dessert, don't miss trying this creamy Maizena flan, which will fascinate you. The best part is that you only need six ingredients to make it, which you probably have right now in your pantry. Delicious!
Heat a non-stick skillet and melt ¼ cup of sugar (without stirring) until it forms a light caramel. Carefully pour it into a 20 cm diameter glass baking dish.
Dissolve Maizena® Corn Starch in ½ cup of cold milk.
Boil the rest of the milk and pour in the previously dissolved Maizena®, letting it cook until thickened.
Once the previous mixture has cooled, blend it with the remaining sugar, vanilla, egg, and cream cheese.
Pour the mixture into the container with the caramel and cover well with aluminum foil. Cook in a water bath in a pressure cooker for 45 minutes after the valve sounds.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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