Flour Gorditas on a Griddle

kenia avila
Delicious warm gorditas for a cold day or when you're craving something sweet and fluffy. Make these delicious gorditas at home and pair them with a nice hot coffee or a glass of milk. They will be a hit at your house.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 300 grams flour
  • 75 grams sugar
  • 110 grams butter
  • 9 grams baking powder, royal
  • 2 eggs
Preparation
30 mins
0 mins
Low
  • Prepare the dough by mixing all the ingredients (make sure to have them at room temperature).
  • Heat a griddle. Meanwhile, form the gorditas by taking small balls of dough and flattening them.
  • Place them on the griddle and when the edges are brown, flip them and let the other side cook.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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