Name: Flour Gorditas on a Griddle
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 300 grams flour; 75 grams sugar; 110 grams butter; 9 grams baking powder, royal; 2 eggs

Preparation

30 mins

Low

Prepare the dough by mixing all the ingredients (make sure to have them at room temperature). Heat a griddle. Meanwhile, form the gorditas by taking small balls of dough and flattening them.

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