Blueberry and Cranberry Muffins
Lorenza Ávila
Try this delicious recipe for blueberry and cranberry muffins; they are unique and everyone will love them. The cranberries and blueberries give them a special touch that everyone will enjoy! EAT WELL
Reviewed by Editorial Team of Kiwilimón
3
|
1 comentarios
143
Favorites
Collections
Planner
Grocery List
Ingredients
10
Servings
  • 1 egg
  • 75 grams vegetable oil
  • 190 grams sugar
  • 1 cup Gamesa® pancake mix
  • 160 grams cow's milk
  • 8 grams vanilla essence
  • 60 grams dried cranberries
  • 60 grams frozen blueberry
  • 8 grams baking powder
Preparation
30 mins
0 mins
Low
  • Whisk the egg, oil, sugar, milk, and vanilla.
  • Incorporate the Gamesa pancake flour and baking powder in 2 portions. Mix thoroughly until the mixture is homogeneous.
  • Add the blueberries and incorporate gently, being careful not to crush the blueberries.
  • Pour into previously greased molds and bake at 200 °C for 20 minutes.
  • Remove from the oven and let cool for 30 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by