Serrano Ham Roll-Ups with Fig and Cheese
Serrano ham roll-ups filled with figs, arugula, and cream cheese.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
- 4 cups extra virgin olive oil
- 2 tablespoons lime juice
- 4 teaspoons lime zest
- 12 slices prosciutto, serrano-ham
- 16 figs
- 1 cup cream cheese
Preparation
20 mins
0 mins
Low
- Mix the oil, lemon juice, and zest in a medium bowl. Lay the prosciutto with 2 centimeters of space between each slice and spread with cream cheese. Place figs on top of the cheese and drizzle the lemon mixture over them. Add salt and pepper.
- Starting at the end of the ham, roll it up and cut the roll-ups in half. Insert a toothpick into each for easy handling.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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