Name: Serrano Ham Roll-Ups with Fig and Cheese
Prep time: 20 min
Yield: 12
Ingredients: 4 cups extra virgin olive oil; 2 tablespoons lime juice; 4 teaspoons lime zest; 12 slices prosciutto, serrano-ham; 16 figs; 1 cup cream cheese

Preparation

20 mins

Low

Mix the oil, lemon juice, and zest in a medium bowl. Lay the prosciutto with 2 centimeters of space between each slice and spread with cream cheese. Place figs on top of the cheese and drizzle the lemon mixture over them. Add salt and pepper. Starting at the end of the ham, roll it up and cut the roll-ups in half. Insert a toothpick into each for easy handling.