Cheese Pizza with Sausage Crust

Get to work and prepare this cheese pizza with sausage crust! The best part is that it is made with a delicious combination of cheeses that both kids and adults will love.Prepare delicious fat-free dishes with Max Kalorik®, as thanks to its optimized airflow system and high-performance fan, it achieves the same crispy texture and intense flavor of fried foods, but without using oil.
Ingredients
8
Servings
  • 4 cups flour, for the dough
  • 1 tablespoon dry yeast, for the dough
  • 1 tablespoon salt, for the dough
  • 4 tablespoons olive oil, for the dough
  • 1 3/4 cups water, warm, for the dough
  • flour, for rolling out
  • 6 sausages, for filling, whole
  • 1 cup rustic tomato sauce, ready to use
  • 1 cup Gouda cheese, grated
  • 1 cup Mozzarella cheese, fresh, sliced
  • 1 cup goat cheese, sliced
  • 1/2 cups bacon, fried, finely chopped
  • chile flakes, for serving
Preparation
1h 30 mins
15 mins
Low
  • For the dough: place the flour in a volcano shape on a flat surface, then add the dry yeast, salt, olive oil, and gradually pour in the warm water until well incorporated. Knead until you achieve a smooth and elastic consistency. Next, place the pizza dough in a previously greased bowl, cover with plastic wrap, and let it rest for 1 hour or until it doubles in size.
  • When the pizza dough has doubled in volume, punch it down with your fist to release the air and roll it out on a floured surface to the size and shape of your Max Kalorik® tray. Fit the dough into the previously greased tray and place the sausages around the edge of the dough, then wrap from the outside in, as shown in the video, until all the sausage is covered.
  • Spread the tomato sauce over the dough, then add the cheeses and bacon. Cut the sausage crust into 5 cm sections, gently twist so that the sausage wraps around the dough, and bake in your Max Kalorik® at 200 °C for 18 minutes. Remove the cheese pizza with sausage crust from the oven and set aside.
  • Serve the cheese pizza with sausage crust on a board and accompany with chili flakes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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