PAM helps you control the amount of fat when cooking your dishes every day. By preparing this recipe with PAM, your dish will have 20% fewer calories and 56% less fat than if you had prepared it with conventional liquid oil.
Mix the lettuce in medium pieces together with the sliced onion and reserve.
Make a mixture with the coriander, the minced garlic, the paprika, the lemon juice; drizzle with 5 shots of PAM® Oliva and add the shrimp, squid rings, and octopus. Let it rest.
Heat the grill type grill over high heat, sprinkle with PAM® Oliva and seal the shellfish on one side and then on the opposite side.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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