Light Nopal Salad
ariana winer
This recipe is a delicious light nopal salad that, besides being totally dietetic and healthy, also has a delicious flavor. Prepare it for a busy moment when you don't want to grab a bread and would rather keep your figure.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • olive oil
  • canola oil
  • 1/4 cups lime juice
  • salt
  • 2 cups red beefsteak tomato, in cubes
  • 1/2 cups red onion, finely chopped
  • 1 1/2 cups nopal, previously cooked
  • black pepper
  • 2 avocados, slices
  • 250 grams queso fresco, in cubes
  • 5 leaves lettuce
  • alfalfa
Preparation
5 mins
0 mins
Low
  • For the vinaigrette: mix the oil with the lime juice, olive oil, salt, and pepper.
  • In a bowl, add the onion, tomato, and nopal, incorporate the vinaigrette, and mix. Let it marinate for two hours.
  • Serve on lettuce leaves and alfalfa.
  • Garnish with cubes of fresh cheese and avocado slices. Enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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