Light Nopal Salad

Name: Light Nopal Salad
Prep time: 5 min
Yield: 2
Cuisine: Mexicana
Ingredients: olive oil; canola oil; 1/4 cups lime juice; salt; 2 cups red beefsteak tomato, in cubes; 1/2 cups red onion, finely chopped; 1 1/2 cups nopal, previously cooked; black pepper; 2 avocados, slices; 250 grams queso fresco, in cubes; 5 leaves lettuce; alfalfa

ariana winer

This recipe is a delicious light nopal salad that, besides being totally dietetic and healthy, also has a delicious flavor. Prepare it for a busy moment when you don't want to grab a bread and would rather keep your figure.

Reviewed by Editorial Team of Kiwilimón

Published: 08-02-2022

Preparation

5 mins

Low

For the vinaigrette: mix the oil with the lime juice, olive oil, salt, and pepper. In a bowl, add the onion, tomato, and nopal, incorporate the vinaigrette, and mix. Let it marinate for two hours. Serve on lettuce leaves and alfalfa. Garnish with cubes of fresh cheese and avocado slices. Enjoy.