Tahini

Lorena Bulos
Tahini paste or sesame. Perfect for accompanying and adding a rich flavor to chicken, meat, or fish. It's a super versatile paste as it can complement practically anything you can think of. Let your imagination run wild and enjoy its delicious flavor.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 2 tablespoons sesame seeds
  • 4 tablespoons olive oil, (water, or some other oil)
  • 1 pinch sea ​​salt
Preparation
20 mins
20 mins
Low
  • If the sesame seeds are not toasted, rinse them under the tap water, drain well, and then toast them in a wide skillet over medium-high heat for 5 minutes. The sesame seeds do not change much in color. (If they are already toasted, skip this step.)
  • Let them cool and then grind in the processor, gradually adding the liquid until you reach the desired consistency.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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