Dessert Recommendations
Top 5 Original Pound Cakes
By
Kiwilimón - 2018-10-16T09:22:27.630756Z
Do you have a favorite pound cake recipe? Participate in our contest The Best Pound Cake Recipe, and you could win a professional cake decorating kit. Just click here (
http://www.kiwilimon.com/concurso) to see the rules and enter! To inspire you with a winning recipe, today we present our top 5: original pound cakes.
This delicious orange and blueberry cake is both sweet and tangy. The surprise touch is the combination of powdered sugar with a bit of orange liqueur to finish the recipe. This is a festive pound cake that works great for gatherings and birthdays, making it a different option from the typical cake. Remember that it's recommended to serve the pound cake in thick slices to enjoy its fluffy texture.
See full recipe: http://www.kiwilimon.com/receta/postres/panque-de-arandano-con-glaseado-de-grand-marnier
This fun recipe is very original as it not only uses diced pears to flavor the pound cake, but it also includes two whole pears that give it a very interesting appearance when sliced. The almond and melted chocolate add a final delicious touch of flavor and texture that the whole family will love.
See full recipe: http://www.kiwilimon.com/receta/postres/panques/panque-de-chocolate-con-pera
Are you on a vegan diet? Don't worry, this recipe replaces all animal-derived ingredients with others that you can consume without any concerns. Make sure to have soy or coconut milk in your pantry for this recipe and a bit of applesauce to replace the butter.
See full recipe: http://www.kiwilimon.com/receta/postres/panques/panques-de-chocolate/panque-vegano-de-chocolate
You may have tried banana pound cake many times, but this unique recipe adds nuts and bee honey, making it a different and quite healthy preparation. You can make it as spicy as you want; the original recipe only includes cinnamon, but you can add a bit of nutmeg for a different touch.
See full recipe: http://www.kiwilimon.com/receta/desayunos/panque-de-platano-y-miel
We are used to the typical marble pound cake with vanilla and chocolate, but why not play a bit with the recipe and add the sweet flavor of pumpkin? It’s very easy to prepare since you only need pumpkin puree and cocoa powder as the main ingredients; the rest are baking ingredients that you probably have in your pantry. We recommend serving it with a rich hot chocolate.
See full recipe: http://www.kiwilimon.com/receta/postres/panques/panques-de-chocolate/panque-marmoleado-de-calabaza-y-chocolate