Cooking Recommendations
Only the coolest chefs have this in common
By
Kiwilimón - 2018-10-08T17:07:08.83783Z
There are many chefs, but only a few cool chefs. Being a cool chef is a lifestyle, a way of doing and seeing things, but above all, it’s an attitude.
Discover the characteristics of chefs worthy of belonging to the Apron Squad
of Hedley & Bennett Mexico, an amazing kitchen apron brand.
- A chef from the Apron Squad knows that working in the kitchen is tough and heavy...
- ...but never overlooks the details.
- A cool chef takes care of the presentation of their dishes...
- ...and their own as well.

Chef José Ramón Castillo is a successful chocolate master from Mexico. His chocolate shop is considered one of the best in the world.
In 2010, he was recognized by
Dessert Professional magazine as one of the top 10
chocolatiers in North America.
- A chef from the Apron Squad is proud of their profession...

Chef Herrera is self-taught, which is reflected in his unique style.
Passionate about Mexican cuisine, his creations convey his creativity and madness.
His great success is due to the passion and freedom with which he designs and prepares his dishes.
In his Monterrey restaurant, you can taste dishes based on family recipes fused with oriental elements.
He is a worthy member of the Apron Squad
of Hedley & Bennett Mexico,
- ...and it shows in each of his creations.

The coolest chefs only work with the highest quality products because they know that the result of their dishes depends on every detail.
Become a cool chef by using an apron from
Hedley & Bennett Mexico

You are now ready to be a cool chef! You just need the perfect recipe.
Cook one of these recipes that we present in the live classes of kiwilimón, and earn yourself an original apron from Hedley & Bennett Mexico.
Check here for the rules to participate!
If you don’t win, you can purchase one of these amazing aprons at the
online store with a 30% discount using the code KIWILIMON.
So you have no excuse to get your amazing apron!