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Tip of the week kiwilimón: creative touches
Party Ideas

Tip of the week kiwilimón: creative touches

By Kiwilimón - 2023-07-14T19:28:10Z

Add some creative touches to your food and make your own fusion recipes with these tips:

1. Play with sweet and savory flavors
For example, add banana to a lentil soup or sugar to chipotle chicken.

2. Ensure your dish has at least two different textures
For example, add a crunchy element to a soup.

3. Combine flavors from different cultures
Mix Asian sauces with Mexican ones or Italian dishes with Latin touches.

4. Fuse your recipes with those of kiwilimón, as this way, you can create unique and unrepeatable dishes.

5. Check your pantry
Play with the ingredients you find there. If you have rice and vegetables, prepare a Chinese rice and add salsa macha for a spicy touch.
tomatoes, peppers, and spices in the kitchen
6. Think differently
If you like trying new things, don't hesitate to recreate the trends you see on social media, like the famous Brazilian lemonade, strawberry tiramisu, or gorditacos.

7. Buy more spices
Creativity in the kitchen requires different flavors, so don't hesitate to buy all kinds of spices, from cumin, cloves, allspice, curry powder, basil, and even cardamom, they'll make a difference!

8. Bring your leftovers to life
For example, if you just made a chicken broth, you can use the leftover chicken to make tinga, crispy tacos, or enchiladas, while you can blend the broth and vegetables to prepare a cream.

9. Don't throw away stale bread!
Sometimes we don't finish the sliced bread and it gets a bit hard, but don't worry, you can cut the slices into cubes, season them, and bake them to make crunchy croutons for salads.

10. Don't be afraid of exotic ingredients!
There's no better way to explore your culinary creativity than by trying all kinds of exotic ingredients like dragon fruit, xoconostle, sapote, and more. 

Now you know, in the kitchen there are no limits, so we invite you to explore your creativity and create fusion dishes and your own recipes, then share your recipe with us!