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Mexican Recipes with Mushrooms

Mushroom recipes are light, versatile, and full of flavor, as they are an ingredient that can be prepared in many ways. Mexican recipes with mushrooms range from tacos to a delicious warm soup with vegetables.

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Fried Mushroom Quesadillas

Time: 40 mins
Difficulty: Low
Servings: 8

If you're craving quesadillas, we recommend making these Fried Mushroom Quesadillas, an easy and quick recipe to cook. Enjoy some delicious Mexican snacks at your next gathering, plus you can make a lot without complicating yourself while preparing them. We recommend making the tortillas by hand, with the help of your tortilla-making machine, they will turn out delicious and very fresh.

Cook these Fried Mushroom Quesadillas, you can use manchego cheese or string cheese to make them lighter. Are you craving them?

Pibil Mushrooms

Time: 45 mins
Difficulty: Low
Servings: 4

You must try these delicious pibil mushrooms; with a marinade of achiote and guajillo chili, it’s perfect for a meatless Monday, and the best part is that you can have it ready in just 3 steps. Serve it with tortillas and some pickled onions with habanero.

Mushroom Broth with Epazote

Time: 35 mins
Difficulty: Low
Servings: 4

Prepare this very traditional Mexican soup of mushrooms and fungi, flavored with fresh epazote. It’s ideal to start a good meal, served with panela cheese and avocado cubes. A homemade and delicious recipe.

Vegan Adobo Mushroom Tacos

Time: 30 mins
Difficulty: Low
Servings: 4

If you like tacos and want a different option for daily meals without animal protein, cook these delicious vegan mushroom tacos made with guajillo chili marinade and morita chili, served in corn tortillas with beans, tomato, and cilantro.

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