Name: Caramel Apple Punch
Prep time: 55 min
Cook time: 35 min
Yield: 10
Cuisine: Mexicana
Ingredients: 4 liters water; 2 cones piloncillo; 1 box McCormick® Apple Cinnamon Tea; 2 sugarcanes, peeled and sliced; 2 golden apple, in sixths; 3 guavas, in quarters; 1 orange; caramel syrup; cinnamon stick; apple, for decoration

Preparation

20 mins

35 mins

Low

Place the water and piloncillo in a pot and cook for 15 minutes or until it comes to a boil. Remove from heat and add McCormick® Apple Cinnamon Tea. Let it steep for 15 minutes. Place back on the heat, add the tejocote, cane, apple, guava, and orange. Cook for another 20 minutes.