Chai Tea Frappé

Name: Chai Tea Frappé
Prep time: 5 min
Yield: 4
Ingredients: 1 cup water, boiling; 2 tablespoons black tea; 2 tablespoons spice blend, (cardamom, ginger, cinnamon, clove, pepper); 2 cups cow's milk; 3 tablespoons raw sugar; 3 cups ice cubes

Valery Terán

Chai tea is famous for having a very spicy yet sweet flavor. With this chai tea frappé recipe, you can delight all your guests on a hot afternoon.

Reviewed by Editorial Team of Kiwilimón

Published: 13-06-2013

Preparation

5 mins

Low

Once you have the boiling water ready, dissolve the black tea with the 2 tablespoons of spices. Let this mixture steep for 2 minutes. Return to the heat after the time has passed and heat together with the milk and sugar until it boils. Let cool. Place everything in the blender and add plenty of ice.