Chocolate Table Carajillo

Name: Chocolate Table Carajillo
Prep time: 25 min
Cook time: 10 min
Yield: 2
Cuisine: Mexicana
Ingredients: 2 ounces espresso coffee; 2 cups whole milk; 1/2 Mexican chocolate tablets; 2 ounces Licor 43; ice cubes; cookies, ground; honey; marshmallow, roasted

Marielle Henaine

If you love table chocolate, you will love this delicious carajillo recipe, as it is prepared with a delightful combination of cookie, marshmallows, chocolate, and coffee. Try this amazing chocolate table carajillo!

Reviewed by Editorial Team of Kiwilimón

Published: 07-01-2021

Preparation

15 mins

10 mins

Low

Boil the milk with the chocolate and cook for 5 minutes or until the chocolate dissolves. Set aside. On a plate, add the ground cookie, and on another, add the honey; dip a low glass first in the honey and then in the cookie until the entire top of the glass is covered. Set aside. Add to the glass ice, the espresso, 2 ounces of chocolate milk, and Licor 43, mix well with a spoon. Garnish with a toothpick and two roasted marshmallows. Enjoy!