Aperol spritz frappé

If you are a fan of fresh and easy-to-make cocktails, then you have to try this Aperol spritz frappé, as it is a drink inspired by the classic Italian cocktail. Don't forget to pair it with Italian dishes like lasagna, cannelloni, or spaghetti Bolognese. Cheers!

Did you know? The Aperol spritz was created by bartender Raimondo Ricci in 1919 and has become one of the most popular aperitifs in Italy and around the world.

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Reviewed by Editorial Team of Kiwilimón

Published: 04-04-2024

Aperol spritz frappe
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Ingredients

1
Servings
Medidas

Preparation

5 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
0
kcal
0%
Carbohydrate, by difference
0
g
0%
Protein
0
g
0%
Total lipid (fat)
0
g
0%
null
100
null
Provided by USDA

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Presentation

Serve the Aperol spritz in a glass and garnish with a slice of orange.

Tips

You can substitute Prosecco with another type of sparkling white wine.
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